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Million Dollar Chicken Bake

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A creamy, cheesy, and crunchy chicken bake that will impress family and friends.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup green onions, chopped
  • 1 packet ranch seasoning mix
  • 1 cup breadcrumbs
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Combine the cream cheese, sour cream, shredded cheddar cheese, chopped green onions, ranch seasoning, salt, and pepper in a mixing bowl.
  3. Place the chicken breasts in a greased baking dish and spread the creamy mixture evenly over the chicken.
  4. Mix the breadcrumbs with olive oil in a separate bowl and sprinkle evenly over the chicken.
  5. Bake for 25-30 minutes, or until the chicken is cooked through and the top is golden brown.
  6. Cool for a few minutes before serving.

Notes

Serve with a fresh side salad or steamed vegetables. Store leftovers in an airtight container for up to 3 days.

Nutrition

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