Mini Grilled Cheese Hawaiian Rolls
A delightful twist on a classic grilled cheese sandwich using sweet Hawaiian rolls, perfect for gatherings or cozy nights in.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 Soft Hawaiian rolls
- Cheese (such as cheddar or American)
- 1/2 cup Butter
- 1 tsp Garlic powder
- 1 tbsp Parsley, chopped
- 1/2 tsp Salt
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the Hawaiian rolls in half, keeping them connected.
- Layer slices of cheese generously between the rolls.
- Mix melted butter with garlic powder, parsley, and salt in a small bowl.
- Brush the butter mixture generously on top of the rolls.
- Bake in the preheated oven for 15-20 minutes, until the cheese is melted and the tops are golden brown.
- Serve warm and enjoy!
Notes
Pair with tomato basil soup for dipping or a fresh green salad. Store leftovers in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 roll
- Calories: 180
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://www.nailzspa.com/mini-grilled-cheese-hawaiian-rolls-2/