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Mini Sliders

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Delightful mini sliders perfect for gatherings, easy to customize with various toppings.

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup diced onions
  • 8 mini slider buns
  • Cheddar cheese slices
  • Lettuce, tomato, pickles (for toppings)

Instructions

  1. Preheat the grill or skillet over medium heat.
  2. Mix the ground beef with salt, pepper, and diced onions.
  3. Form small patties about 2 inches in diameter.
  4. Cook the patties on the grill or skillet for 3-4 minutes on each side.
  5. Melt a slice of Cheddar cheese on each patty during the last minute of cooking.
  6. Assemble the sliders with the patties and your choice of toppings.
  7. Serve warm and enjoy!

Notes

Perfect for gatherings, customizable toppings, and quick cooking.

Nutrition

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