Monte Cristo Sandwich
A delightful fusion of sweet and savory, the Monte Cristo Sandwich combines ham, turkey, and Swiss cheese between golden, egg-soaked bread for a brunch favorite.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 1 sandwich 1x
- Category: Brunch
- Method: Frying
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 slices of bread
- 2 slices of ham
- 2 slices of turkey
- 2 slices of Swiss cheese
- 1 egg
- 1/4 cup milk
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- Butter for frying
- Powdered sugar (for serving)
- Jelly (for serving)
Instructions
- Assemble the sandwich by layering ham, turkey, and Swiss cheese between the two slices of bread.
- Whisk together the egg, milk, salt, and pepper in a bowl until combined.
- Dip the assembled sandwich into the egg mixture until fully coated.
- Heat butter in a skillet over medium heat until sizzling and fragrant.
- Carefully place the sandwich in the hot skillet and cook until golden brown on both sides.
- Serve the sandwich hot, adorned with powdered sugar and a side of jelly for dipping.
Notes
Be generous with butter for a crisp exterior. Customize with different breads and cheeses as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 470
- Sugar: 3g
- Sodium: 935mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 31g
- Cholesterol: 100mg
Find it online: https://www.nailzspa.com/monte-cristo-sandwich-2/