No-Bake Mini Cheesecakes

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Simple and delicious No-Bake Mini Cheesecakes with a creamy filling and a graham cracker crust, perfect for gatherings and easy to customize with toppings.

Author: thelydiarecipez
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 135 minutes
Yield: 12 servings 1x
Category: Dessert
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

8 oz cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
1 cup whipped cream
Mini graham cracker crusts
Fruit or chocolate for topping (optional)

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Instructions

Beat the cream cheese in a bowl until smooth.
Add powdered sugar and vanilla extract, mixing until well combined.
Fold in the whipped cream gently until fully incorporated.
Spoon the mixture into mini graham cracker crusts.
Chill in the refrigerator for at least 2 hours to set.
Top with fruit or chocolate before serving.

Notes

Make sure your cream cheese is at room temperature to avoid lumps. For a touch of tartness, consider adding lemon juice to the mixture.

Nutrition

Serving Size: 1 mini cheesecake
Calories: 150
Sugar: 10g
Sodium: 120mg
Fat: 6g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 0g
Protein: 3g
Cholesterol: 20mg

Find it online: https://www.nailzspa.com/no-bake-mini-cheesecakes/