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Orange Chicken

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A delightful orange chicken recipe that combines sweet and savory flavors for a comforting meal.

Ingredients

Scale
  • 1 lb chicken breast, cut into bite-sized pieces
  • 1/2 cup orange juice
  • 1/4 cup soy sauce
  • 1/4 cup sugar
  • 2 tablespoons cornstarch
  • 2 tablespoons vegetable oil
  • 2 garlic cloves, minced
  • 1 teaspoon ginger, minced
  • Orange zest, for garnish
  • Cooked rice, for serving

Instructions

  1. Whip up the sauce: In a bowl, mix together orange juice, soy sauce, sugar, and cornstarch to create the sauce.
  2. Heat oil in a pan over medium heat and add minced garlic and ginger, sautéing until fragrant.
  3. Add the chicken pieces to the pan, cooking until browned and cooked through.
  4. Pour the sauce over the cooked chicken and stir until thickened.
  5. Serve over cooked rice and garnish with orange zest.

Notes

For added flavor, consider serving with steamed vegetables or a green salad.

Nutrition

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