Print

Peanut Butter Balls

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delightful no-bake peanut butter balls with a rich blend of creamy peanut butter, honey, and graham cracker crumbs, coated in chocolate.

Ingredients

Scale
  • 1 cup peanut butter
  • 1/2 cup honey
  • 2 cups powdered sugar
  • 1 1/2 cups graham cracker crumbs
  • 1 cup chocolate chips

Instructions

  1. Combine the peanut butter and honey together in a large bowl until combined.
  2. Add in the powdered sugar and graham cracker crumbs, mixing until well combined.
  3. Roll the mixture into small balls and place them on a baking sheet.
  4. Melt the chocolate chips in the microwave or using a double boiler.
  5. Dip each ball into the melted chocolate and return to the baking sheet.
  6. Refrigerate until the chocolate sets. Enjoy!

Notes

Store in an airtight container in the fridge for up to a week, or freeze for up to three months.

Nutrition

Scroll to Top