Pineapple Brown Sugar Mississippi Lil Smokies Bites
A delightful combination of sweet and savory, these Lil Smokies are coated in a brown sugar glaze and paired with pineapple for a crowd-pleasing appetizer.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6-8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Southern
- Diet: None
Ingredients
- Lil Smokies sausages
- Pineapple chunks
- Brown sugar
- Butter
- Mississippi-style seasoning (or a similar seasoning blend)
Instructions
- Preheat the oven to 350°F (175°C).
- In a saucepan over medium heat, melt the butter and brown sugar together until combined and slightly bubbly.
- In a baking dish, combine the Lil Smokies and pineapple chunks.
- Pour the brown sugar glaze over the sausages and pineapple, ensuring everything is evenly coated.
- Sprinkle Mississippi-style seasoning over the top.
- Bake in the preheated oven for about 25-30 minutes, or until hot and caramelized.
- Serve warm as an appetizer.
Notes
Ensure Lil Smokies and pineapple chunks are of uniform size for even cooking. You can substitute ingredients for a different flavor profile.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg