Salted Caramel Magic Bars
A delightful blend of flavors with layers of coconut, chocolate, and a touch of sea salt that elevates the sweetness.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup brown sugar
- 1 cup all-purpose flour
- 3 cups shredded coconut
- 1 cup chocolate chips
- 1 cup caramel sauce
- 1/2 teaspoon sea salt
Instructions
- Preheat your oven to 350°F (175°C) and prepare your 9×13 baking pan by lightly greasing it or lining it with parchment paper for easy removal.
- Add the unsalted butter and brown sugar to a large mixing bowl and stir together until frothy.
- Mix in all-purpose flour until a thick dough forms.
- Evenly press the dough into your prepared pan.
- Bake the crust for 10-12 minutes until golden brown.
- Remove the crust and sprinkle coconut and chocolate chips evenly over it.
- Pour the caramel sauce evenly over the toppings.
- Return the pan to the oven for another 15-20 minutes.
- Let the bars cool completely before slicing into squares or bars.
Notes
For an extra flavor, consider adding nuts or using dark chocolate chips.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://www.nailzspa.com/salted-caramel-magic-bars-recipe/