Santa’s No-Bake Sugar Cookie Bars: Creamy, Dreamy Delight
These no-bake sugar cookie bars combine the crunchy goodness of graham cracker crumbs with a creamy filling and a velvety white chocolate drizzle, perfect for holiday gatherings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 150 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/2 cup granulated sugar
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup heavy cream
- 1 cup white chocolate chips
- 1/4 cup sprinkles (optional)
Instructions
- Prepare the base mixture by combining graham cracker crumbs, melted butter, and granulated sugar.
- Press the mixture into a greased 9×9 inch baking dish.
- Mix the cream cheese, powdered sugar, and vanilla extract until smooth.
- Whip the heavy cream until stiff peaks form.
- Combine the whipped cream with the cream cheese mixture.
- Spread the cream cheese filling over the graham cracker base.
- Melt the white chocolate chips in a microwave-safe bowl.
- Drizzle the melted chocolate over the filling and add sprinkles.
- Chill for at least 2 hours until set before cutting into bars.
Notes
Ensure cream cheese is at room temperature for a smooth consistency. You can customize by adding crushed peppermint or using coconut cream for a dairy-free version.
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 15g
- Sodium: 80mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg