Name: Sausage Stuffed Mini Peppers
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: Mini bell peppers; Ground sausage; Cream cheese; Shredded cheese (e.g., cheddar or mozzarella); Garlic powder; Onion powder; Italian seasoning; Salt; Pepper

Sausage Stuffed Mini Peppers

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Delicious mini bell peppers stuffed with a creamy sausage filling, perfect for game nights and family gatherings.

Author: info-nailzspa
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 4 servings
Category: Appetizer
Method: Baking
Cuisine: American
Diet: None

Ingredients

Mini bell peppers
Ground sausage
Cream cheese
Shredded cheese (e.g., cheddar or mozzarella)
Garlic powder
Onion powder
Italian seasoning
Salt
Pepper

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Instructions

Preheat the oven to 375°F (190°C).
Carefully cut the mini bell peppers in half lengthwise and remove the seeds.
Combine the ground sausage, cream cheese, shredded cheese, garlic powder, onion powder, Italian seasoning, salt, and pepper in a large bowl.
Stuff each halved mini pepper with the sausage mixture.
Bake for about 20-25 minutes until the sausage is cooked and the peppers are tender.
Cool for a few minutes before serving.

Notes

Pair with marinara for dipping or a fresh salad. Ideal for leftovers is to store in an airtight container.

Nutrition

Serving Size: 2 halves
Calories: 280
Sugar: 2g
Sodium: 520mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 1g
Protein: 16g
Cholesterol: 50mg

Find it online: https://www.nailzspa.com/sausage-stuffed-mini-peppers/