Name: Sheet Pan Nachos
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Mexican
Ingredients: Tortilla chips; Shredded cheese (cheddar or Mexican blend); Black beans, drained and rinsed; Jalapeños, sliced; Diced tomatoes; Diced red onion; Sour cream; Guacamole; Olives, sliced; Cilantro, chopped

Sheet Pan Nachos

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A cozy and comforting dish of sheet pan nachos with a medley of toppings, perfect for gatherings.

Author: info-nailzspa
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4-6 servings
Category: Snack
Method: Baking
Cuisine: Mexican
Diet: Vegetarian

Ingredients

Tortilla chips
Shredded cheese (cheddar or Mexican blend)
Black beans, drained and rinsed
Jalapeños, sliced
Diced tomatoes
Diced red onion
Sour cream
Guacamole
Olives, sliced
Cilantro, chopped

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Instructions

Preheat the oven to 350°F (175°C).
Spread tortilla chips evenly on a sheet pan.
Sprinkle with cheese, black beans, jalapeños, diced tomatoes, and red onion.
Bake for 10-15 minutes or until the cheese is melted and bubbly.
Remove from the oven and top with sour cream, guacamole, olives, and cilantro.
Serve immediately while hot and cheesy.

Notes

For extra flavor, consider adding cooked ground beef or turkey. Keep toppings fresh by adding them just before serving.

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 2g
Sodium: 600mg
Fat: 18g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 6g
Protein: 12g
Cholesterol: 30mg

Find it online: https://www.nailzspa.com/sheet-pan-nachos/