Steak Bites with Garlic Butter
These steak bites are easy to prepare and packed with flavor, perfect for entertaining or a satisfying meal any night.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Sautéing
- Cuisine: American
- Diet: Dietary Preferences
Ingredients
Scale
- 1 lb steak (sirloin or ribeye), cut into bite-sized pieces
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Melt the Butter: In a skillet over medium-high heat, melt 2 tablespoons of butter until it shimmers.
- Add the Steak Bites: Add the steak bites to the skillet, seasoning them generously with salt and pepper. Cook for 3-4 minutes, stirring occasionally, until the bites are beautifully browned.
- Infuse with Garlic: Next, add the minced garlic and the remaining 2 tablespoons of butter to the pan.
- Sauté Until Aromatic: Cook for another 1-2 minutes, stirring gently until the garlic is fragrant and the steak reaches your desired level of doneness.
- Garnish and Serve: Remove from heat, sprinkle with fresh parsley, and serve immediately to enjoy the full burst of flavors.
Notes
Use high-quality steak for the best flavor. Ribeye is rich, while sirloin is leaner. Don’t overcrowd the skillet for a better sear.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 0g
- Sodium: 250mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 90mg
Find it online: https://www.nailzspa.com/steak-bites-with-garlic-butter/