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Turkey Stuffed Peppers

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Delicious and healthy turkey stuffed peppers filled with a flavorful mixture of ground turkey, rice, tomatoes, and spices.

Ingredients

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  • 4 large bell peppers
  • 1 pound ground turkey
  • 1 cup cooked rice
  • 1 can diced tomatoes
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Shredded cheese (optional)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cut the tops off the bell peppers and remove the seeds. Rinse them gently.
  3. Cook the chopped onion and minced garlic in a skillet until softened.
  4. Add the ground turkey to the skillet and cook until browned.
  5. Stir in the cooked rice, diced tomatoes, Italian seasoning, salt, and pepper.
  6. Stuff the mixture into each bell pepper, packing tightly.
  7. Place the stuffed peppers in a baking dish and cover with foil. Bake for 30-35 minutes.
  8. Uncover the peppers and sprinkle shredded cheese on top, then bake for an additional 5-10 minutes until cheese is bubbly.
  9. Serve warm and enjoy!

Notes

Use a variety of bell peppers for a colorful presentation. Consider adding black beans or corn for extra flavor.

Nutrition

Find it online: https://www.nailzspa.com/turkey-stuffed-peppers-2/

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