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Walking Tacos

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Walking Tacos offer a fun and easy twist on traditional tacos, served in a bag for a casual dining experience.

Ingredients

Scale
  • 1 bag of corn chips (like Doritos or Fritos)
  • 1 pound ground beef or turkey
  • 1 packet taco seasoning
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheese
  • Sour cream (optional)
  • Salsa (optional)

Instructions

  1. Sauté the meat. In a skillet, cook the ground beef or turkey over medium heat until browned. Drain excess fat.
  2. Stir in the taco seasoning and, according to package instructions, add water if necessary. Let this simmer for about 5 minutes to meld the flavors.
  3. Open the bags of corn chips and crush them slightly so they create a base for your toppings.
  4. Spoon the seasoned meat generously over the chips, letting that savory goodness soak in!
  5. Add the shredded lettuce, diced tomatoes, and shredded cheese. Feel free to add sour cream and salsa as desired for that extra zing!
  6. Serve the Walking Tacos directly from the bag for a casual vibe, or plate them up if you’re feeling fancy. Dig in and enjoy!

Notes

Customize your Walking Tacos with favorite toppings like jalapeños, black beans, or olives.

Nutrition

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