Warm Boursin Dip with Crostini
A creamy and savory Boursin dip served warm, perfect for gatherings with crispy crostini.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6-8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz Boursin cheese
- 1/2 cup sour cream
- 1/2 cup cream cheese
- 2 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- 1 tbsp fresh herbs (like chives or parsley), chopped
- Salt and pepper to taste
- Crostini for serving
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the Boursin cheese, sour cream, cream cheese, minced garlic, Parmesan, and chopped herbs in a mixing bowl.
- Season your cheese mixture with salt and pepper to taste.
- Transfer the creamy mixture to a baking dish and spread it evenly.
- Bake in the preheated oven for 15-20 minutes or until bubbly and golden.
- Serve warm with crispy crostini on the side.
Notes
For extra flavor, add a mix of your favorite shredded cheeses or fresh herbs.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://www.nailzspa.com/warm-boursin-dip-recipe-with-crostini/