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Yogurt Parfait Bar

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A delightful breakfast that allows everyone to create their own masterpiece in a glass, featuring layers of creamy yogurt, crunchy granola, and fresh berries.

Ingredients

Scale
  • 2 cups of yogurt (plain or flavored)
  • 1 cup of granola
  • 2 cups of mixed berries (strawberries, blueberries, raspberries)
  • Honey or maple syrup (optional)
  • Nuts or seeds (optional for topping)

Instructions

  1. Begin with the Yogurt Layer: In a serving glass or bowl, start by layering yogurt at the bottom.
  2. Add the Granola Layer: Add a layer of granola over the yogurt.
  3. Layer in the Berries: Add a layer of mixed berries on top of the granola.
  4. Repeat the Layers: Continue to repeat the layers until all ingredients are used.
  5. Drizzle with Sweetness: Drizzle with honey or maple syrup if desired.
  6. Add Some Crunch: Top with nuts or seeds for extra crunch.
  7. Serve or Chill: Serve immediately or refrigerate for a few hours before serving.

Notes

This parfait is best enjoyed fresh, but leftovers can be stored in the refrigerator for up to 24 hours. Store ingredients separately to maintain crunch.

Nutrition

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