Zucchini Pizza Bites
Delicious and healthy zucchini rounds topped with marinara sauce, mozzarella, and Parmesan cheese for a guilt-free snack.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 2 medium zucchinis
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil for drizzling
- Toppings of choice (pepperoni, bell peppers, etc.)
Instructions
- Preheat the oven to 400°F (200°C).
- Slice the zucchinis into thick rounds and arrange them on a baking sheet.
- Drizzle the zucchini rounds with olive oil and season with salt and pepper.
- Bake for about 10 minutes until slightly soft.
- Remove the zucchini from the oven and spoon marinara sauce onto each slice.
- Sprinkle mozzarella cheese and Parmesan cheese over the marinara sauce.
- Add any additional toppings you desire, like pepperoni or bell peppers.
- Return to the oven and bake for another 10 minutes, or until the cheese is melted and bubbly.
- Allow to cool slightly before serving.
Notes
Feel free to customize the toppings and use leftover ingredients from your kitchen. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 189
- Sugar: 3g
- Sodium: 476mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 20mg
Find it online: https://www.nailzspa.com/zucchini-pizza-bites/